The Flying Fish and Co has a new home in the Seneca Center on Beechurst Avenue,

right across the hall from our parent restaurant, The Glasshouse Grille. 

 

Our new store features most of the same great seafood, soups, and salads

folks have enjoyed since we started in 2002.  Fresh fish fillets cut to order

and a variety of shellfish, as well as our own soups, salads, and desserts are waiting         for the cook-at-home gourmets!

 

 

Hours of Operation:

 

Monday thru Friday

10-6

Saturday

11-5

 

304-225-FISH

 

 

The Menu

 

Soups

 

Cup 4.50                              Pint 7.95                         Quart 14.50

 

Maryland Crab & Corn Chowder ~ Hearty tomato base, spiced with "Old Bay"

Shrimp Bisque ~ Creamy blend of seasoned shrimp and sherry

New England Clam Chowder ~ Loaded with clams & potatoes, flavored with bacon

Louisiana Seafood Gumbo ~ Spicy blend of fish, scallops, crawfish & andouille sausage

Drew's Spicy Chili ~ for the beef 'n bean lover

Today's Soup ~ Creative ideas from The Glasshouse Grille

 

Sandwiches

served with lettuce on Italian roll

 

Batter Fried Alaskan Cod Filet with tartar sauce                                              5.95

Salmon Cake    lightly seasoned, and sautéed, served with remoulade                      5.25

Fried Oysters hand breaded, with remoulade sauce                                        7.75

Maryland Style Crabcake w/ remoulade sauce                                                 10.50

Grilled or Blackened Choices:  Choice of Tartar, Cocktail, or Remoulade                 

           Tuna or Swordfish                                                                    9.50

           "American Gold" Salmon                                                          10.50

            Chicken Breast                                                                         5.75

 

Salad Wraps

our house recipes with lettuce wrapped in a garlic-herb soft tortilla

 

Shrimp ~ celery, scallions, green pepper in a tomato basil mayo dressing            Half  5.25  Whole  8.95

Tuna ~ red peppers, celery, onion, cayenne & herbs in a mayo dressing              Half  5.25  Whole  8.95

Chicken ~ celery, red onion & herbs in a mayo dressing                                       Half  4.25  Whole  7.50

 

Salads

Ranch, Bleu Cheese, Tomato Basil, Sesame Soy Vinaigrette, White Balsamic Vinaigrette, Raspberry Walnut Vinaigrette

(Dressings all freshly made at The Glasshouse Grille)

 

Garden Salad                                                                                      4.95

Grilled or Blackened Choices:  (on a large garden salad)                                           

         Tuna or Swordfish                                                                   10.95

         "American Gold" Salmon                                                           11.95

          Chicken Breast                                                                          7.50

          Shrimp (5 jumbo shrimp)                                                                  8.50

Tuna, Shrimp, or Chicken Salad                            single serving                4.95

 

Shrimp & Shellfish

 

Jumbo Shrimp  grilled or blackened ~ 5 for 5.95          Jumbo Shrimp Cocktail  3 for 3.25; 11.50/doz.

Crispy Breaded Shrimp                 5 for  5.95           Peel & Eat Shrimp w/ "Old Bay" 3.95 per 1/4 lb

Fried Jumbo Clam Strips                   5.95           Fried Oysters ( 6 )                 8.50

Sea Scallops fried or broiled               10.50          Broiled Lobster Tail 4 oz.,w/ drawn butter  15.95

Maryland Style Crabcake                      9.95          King Crab Legs                    20.95 lb.

 

Flying Fish Specialties

 

Fish & Chips ~ batter fried cod filet and crabby chips                                                5.95

Shrimp & Chips ~ 5 crispy breaded shrimp and crabby chips                                            7.50

    Salmon Cake ~ lightly seasoned and sautéed                                                       4.95     

Shrimp Jambalaya ~ with andouille sausage in a spicy tomato rice blend                     8.25

Crawfish Etoufee ~ lots of tail meat simmered in a rich Cajun gravy, with rice             7.95

New Orleans BBQ Shrimp Sauté ~ 5 shrimp in spicy beer & butter sauce with rice   6.95

Shrimp & Crab Quesadillas ~ pepperjack cheese & salsa, with spicy red rice              7.50

Mixed Platter (Broiled or Fried)  3 shrimp, 3 oz. sea scallops, and 5 oz cod filet        12.95

 

Flying Fish Fillets (5-6 oz. serving)

With your choice of sauce:  classic tartar, cocktail,

Cajun remoulade, Wasabi-ginger or mango salsa

 

Available grilled, blackened, broiled, or pan seared:

 

Today's Fresh Catch ~just ask for today's selection                                      Market Price

Tuna or Swordfish                                                                                        8.95

"American Gold" Salmon                                                                               9.95

 

Available fried, broiled, or pan seared:

 

Cod Filet 5.50                                              Tilapia  7.50

 

Side Dishes

 

Crabby Fried Chips (freshly fried potato chips with "Old Bay"), Hush Puppies,

Cole Slaw, Steamed White Rice, Pasta Salad,

Potato Salad, Spicy Red Rice

2.50

 

Chef's Choice Veggies

2.95

 

Kids under 12      Fish & Chips or Chicken Strips & Chips w/ 12oz. beverage    5.50

 

 

 

Our Fish Tale

 

The owners of The Glasshouse Grille, in response to the suggestions of their loyal customers, had long sought to bring Morgantown a place

to buy the same quality fish and prepared seafood

that has helped earn "The Grille" its stellar reputation.

Flying Fish & Co. opened its doors in 2002, with a staff dedicated to providing "Fresh Fish Fast" at a reasonable price in a fun, casual setting.  Our seafood flows daily through markets in Baltimore & Boston as well as from fisheries around the globe.  Whether you're looking for fresh fillets from our retail market, fully prepared meals for home or the office, or a quick lunch or dinner in our dining room, we guarantee your satisfaction!

 

The Market

 

Visit our in-store market for icy fresh fish fillets cut to your liking. 

Shrimp, scallops, mussels, clams, and crabmeat are always available. 

We also feature a full line of sauces, seasonings, and marinades, as well as "house-made" dressings, soups, and sauces from The Glasshouse Grille.  Pick up one of our Seafood Cookbooks, or just ask us for cooking tips that will help everyone, from backyard grillers to the most discriminating seafood gourmands!

 

 

 

 

 

Hours of Operation:

 

Monday thru Friday

10-6

Saturday

11-5

 

304-225-FISH

 

 

 

 

 

 

 
 

 

 


Copyright © 2006 The Glasshouse Grille